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This cool new from Germany is a heavy-duty, solid metal carving fork with a great bull horn-shaped grip that lets you carve up, shred, and handle meats with total ease. You can use the four curved prongs to either hold roasts and thick steaks steady while slicing them or as bear claw meat shredders to tear pulled pork and briskets apart. It’s perfect for meat lovers, BBQ pitmasters, and chuck wagon cowboy cooks. š„©š¤
